Guide des bonnes pratiques pour les organisations agricoles professionnelles du Benin

GUIDE DES BONNES PRATIQUE POUR LES ORGANISATIONS AGRICOLES PROFESSIONNELLES DU BENIN

Dans le secteur agricole, la notion des bonnes pratiques est plus connue et utilisée dans les processus de production de transformation et de stockage. Dans ce cadre, les acteurs sont invités à suivre un certain nombre de directives et de comportements afin de garantir à leur produit une qualité irréprochable. Cela leur permet d’accéder plus […]

Agri-business cluster program in Benin (case study)

This case study analyzes the roles played by aggregators within ABCs and how 2SCALE supported small producers and micro-entrepreneurs in the Benin pineapple value chain to have a balance of power with value chain actors.

Agri-Market support in Uganda (case study)

Self-Help Africa (SHA) implemented WFP’s Agriculture and Market Support (AMS) project in the districts of Adjumani and Kiryandongo, Uganda. This case study delves into the results (2022-2023).

Annual Learning Event 2024

On 25 and 26 June 2024, AMEA held its fourth Annual Learning Event (ALE). Our aim was to:   Inspire you by inviting four key-note speakers to share their BDS Visions! ​Provide learning from across the Network​ ​Generate debate​ ​Provide ideas for partnership​ ​Launch our Global Learning into Action Initiative read the summary here BDS […]

Corus International’s Food Safety Tool

With funding from the International Fund for Agricultural Development (IFAD) through the AMEA network, Corus International created an innovative Food Safety-First (FS-First) Budget Tool to help farmer organizations’ ability to cost out and plan steps to enhance their professionalism and meet food safety standards for their buyers and consumers. The tool provides a step-by-step guide […]

en_USEN